By Ken The process of making Chicken Parmigiana is no joke. We flour the chicken, then bread, then fry, layer, then bake. From start to finish it can take over 2 hours of consistent prep time. Watch the process happening here. If this doesn’t make you hungry, we aren’t sure what will!
Top 5 Ways to Reuse Our Takeout Containers
By Giordana If you notice your takeout containers begin to wear out, please throw them out. But if they are in good shape, feel free to use them for anything you can around your home! Here are some creative ways to reuse our quality takeout containers: 1. Save them to use for your own leftovers […]
Valentine’s Day Package & Reservations
By Vince What are your plans for Valentine’s Day? If you’re like most, you probably won’t think of the planning part until the week before. You might have squeaked away with last minute planning in years prior, but this year is different! ReservationsEvery restaurant strictly following Covid guidelines must be at 50% capacity. The competition […]
Top 5 Super Bowl Facts & Pizza Package for $39
By Allie Top 5 Super Bowl Facts 1. The average cost for a 30-second commercial during the Super Bowl is $5.6 Million 2. This is the first year in history that a home team will be hosting the Super Bowl (Tampa Bay Buccaneers). 3. 1.4 billion Chicken Wings will be consumed on during the Super […]
Local Ingredients
Picture of Vince’s son, Luca, with Uncle Paul & Cousin Paul Giuliano (Little Brother’s Bakery) By Teg We take take pride in our local vendors and have carefully sourced them for our menu. Check them out below. Kenter Canyon FarmsKenter Canyon put the “Mixed Greens” revolution on the map in the 80’s when they served […]
Celebrating 27 Years with Spaghetti and Meatballs
By Vince If we were to keep only one dish on our menu, it would be Spaghetti and Meatballs. Why? Because it is part of my family. My Grandma’s meatballs combined with my Dad’s meat sauce are the roots of this dish. It’s a great balance of love in this old school Italian favorite. The […]