Believe it or not, it’s almost Thanksgiving! Time to gather with family and friends, watch football, and if you’re like me, in charge of the Turkey dinner. Each recipe has a slightly different twist and claims to be the “Best Roasted Turkey”.
Here are some tips to keep it delicious and simple:
- Season generously.
- Buy a good thermometer, this one is my favorite ___
- Cook low and slow
- Take out the turkey when the thermometer reads 165 degrees, then cover in foil.
Still need some help in the kitchen? Although we don’t offer turkeys, try any of our catering dishes and make it a stress and mess free holiday!
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